Taste the Best that Surprise you
Red Horse By David Burke – White Plains Menu
At Red Horse by David Burke in White Plains, the menu offers a range of innovative and elevated dishes that promise to excite every palate. Starting with the Bread Service, diners are treated to a warm, artisanal selection that’s perfect for sharing, making it an ideal beginning to the meal. The Clothesline Bacon is a must-try-crispy bacon suspended on a clothesline, served with a unique touch of sweetness and savory depth, creating a playful and mouthwatering appetizer.
For seafood lovers, the Naked Oysters offer a clean, briny bite, while the Dressed Oysters with Crabmeat brings a luxurious, creamy twist with fresh crab atop each delicate shell. The Shrimp & Avocado Cocktail is a refreshing dish, with tender shrimp complemented by the richness of avocado, all enhanced by a tangy cocktail sauce that brings it all together.
When it comes to appetizers, the Soup of the Day provides a comforting start, with flavors that change seasonally to highlight fresh ingredients. For a hearty salad, the Autumn Harvest Salad offers a vibrant mix of seasonal vegetables and greens, while the Steakhouse Wedge Salad is a classic, boasting crisp iceberg lettuce topped with creamy blue cheese dressing and crispy bacon-perfectly balancing richness with freshness.